Private Cooking Class Near Saint Tropez
● Embark on a private cooking class led by a local chef, where you'll learn the art of crafting a complete meal from appetizers to desserts.
● Immerse yourself in the charming village of Gassin and the heart of Provence as you enjoy the cooking class at a prestigious Cru Classé estate.
● Delight in a culinary journey featuring seasonal and high-quality ingredients ensuring a memorable and flavorful experience.
Embark on a culinary adventure with a local chef as you delve into the secrets of Provencal cuisine during a private cooking class. Set within the charming surroundings of a renowned wine domaine near Saint Tropez, a prestigious Cru Classé nestled in the picturesque village of Gassin, this immersive experience promises to tantalize your taste buds and ignite your culinary creativity.
Under the guidance of the Chef, you'll have the opportunity to craft a seasonal, surprising, and gourmet feast using only the finest quality and locally sourced ingredients. From mastering traditional techniques to experimenting with innovative flavors, this hands-on cooking class offers a unique opportunity to learn and create alongside a talented chef.
After honing your culinary skills, savor the fruits of your labor with a delightful lunch prepared on-site at the Château. Paired perfectly with the estate's exceptional wines, each dish showcases the rich flavors and vibrant essence of Provence.
Whether you're a seasoned food enthusiast or a passionate wine lover, this unforgettable experience promises to be the highlight of your stay in the Gulf of Saint-Tropez. Get ready to indulge in a culinary journey that celebrates the essence of Provence's gastronomic heritage.
*The course schedule is renewed every month, according to the seasons.
*The chef draws inspiration from the seasonality of products to create the menus she offers to her students.
*The ingredients used mainly come from local market gardeners, often organic, or from her small vegetable garden and chicken coop.
Included
● The preparation of a starter, a main course, a side dish, and a dessert
● The tasting together of the prepared meal, accompanied, if you wish, by a glass of wine recommended by the estate
Not Included
● Gratuity to the chef
● Transportation to the culinary workshop venue
● Entrance tickets for any other activity are to be paid on-site or to be included upon request
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