In collaboration with a prestigious wine estate in Gassin, we invite you to enjoy an exclusive 2-hour cooking class led by a private chef from the estate’s culinary team, held inside its professional kitchen. This gourmet experience continues with a refined lunch served in the gardens, where you will savor an apéritif, starter, main course, and dessert, all dishes you will have crafted during the class, paired with one of the estate’s elegant wines.
Set within a charming vineyard property surrounded by nature, this culinary journey blends seasonal produce, local expertise, and the serene beauty of Provence. Designed as an intimate food & wine experience, it offers a unique opportunity to discover the art of cooking in a peaceful and inspiring setting, guided step by step by your dedicated chef.
Upon arrival, you will be warmly welcomed by a member of the team along with your chef. The hands-on cooking session lasts approximately two hours, accompanied by a complimentary bottle of the estate’s rosé wine.
After cooking, a private lunch awaits in the serene garden setting of the estate, or indoors should weather require it. This is your moment to fully enjoy the surroundings as you savor the dishes you created, paired with a bottle of the estate’s wine. A refined and flavorful experience that promises to delight both food lovers and wine enthusiasts alike.
*Available from Mid April to Mid October.
*Schedule : 11am to 3pm.
*Before or after the cooking class and your lunch, we can add a private tour and tasting of 4 wines (available at an additional cost).
*The menu includes the preparation of an apéritif, a starter, a main course, and a dessert (some elements of the menu may be prepared in advance by your chef).
Included
Not Included
| Deluxe France is a B2B-only company, working with travel advisors and tourism professionals. |
| We do not accept direct bookings from individuals. |
| Contact us and our team will respond promptly. |