Provencal Cooking Class in Aix en Provence

Discover the culinary magic of Provence, one of France’s most captivating regions, renowned for its sun-drenched landscapes, vibrant food culture, and outstanding seasonal ingredients. Fragrant herbs, golden olive olive oil, sun-ripened vegetables, and artisanal specialties come together in a cuisine that reflects the richness of the land and a deep-rooted art of living well. Every ingredient tells a story shaped by tradition, climate, and a passion for authenticity.

With Deluxe France, immerse yourself in an authentic and convivial three-course cooking class designed to celebrate Provençal gastronomy. More than a simple lesson, this experience is a joyful tribute to sharing, tradition, and craftsmanship, where recipes passed down through generations reveal the true soul of the region. It is an invitation to slow down and experience Provence through its flavors.

In a charming Provençal setting, your passionate French host will guide you step by step in preparing a complete menu: starter, main course, and dessert. Along the way, you will learn essential techniques, chef’s tips, and stories about local culinary heritage, all in a warm and relaxed atmosphere that encourages exchange and creativity.

The experience concludes around the table as you savor the dishes you have prepared, beautifully enhanced by carefully selected wine pairings. Blending Mediterranean flavors with local wines, this refined tasting moment captures the elegance, generosity, and timeless spirit of Provence.